McDonald's Big Breakfast® with Hotcakes Price, Nutrition, Allergen

Price-$8.59

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McDonald’s Big Breakfast® with Hotcakes satisfies with both sweet and savory breakfast favorites. Fill up with a warm Biscuit, savory hot Sausage, fluffy scrambled Eggs, crispy Hash Browns, and golden brown Hotcakes with a side of real butter and the sweet flavor of maple.

There are 1,340 calories in McDonald’s Big Breakfast with Hotcakes. Don’t want to wait in line? Order your pancakes breakfast ahead from our full menu in the app using contactless Mobile Order & Pay* for pickup or McDelivery®!

*At participating McDonald’s. Delivery prices may be higher than at restaurants. Delivery/other fees may apply.

Ingredients in the Big Breakfast® with Hotcakes

Hotcakes

Hotcakes 1 of 9

Scrambled Eggs

Scrambled Eggs 2 of 9

Biscuit

Biscuit 3 of 9

Hotcake Syrup

Hotcake Syrup 4 of 9

Hash Browns

Hash Browns 5 of 9

Sausage Patty

Sausage Patty 6 of 9

Salted Whipped Butter

Salted Whipped Butter 7 of 9

Salted Butter

Salted Butter 8 of 9

Clarified Butter

Nutritional Information

Nutrient	Amount	% Daily Value
Calories	1340Cal
Total Fat	63g	80%
Total Carbs	158g	58%
Protein	36g
Saturated Fat	24g	122%
Dietary Fiber	5g	19%
Calcium	280mg	20%
Trans Fat	0.5g
Total Sugars	48g
Added Sugars	41g	82%
Iron	7.5mg	40%
Cholesterol	525mg	175%
Vitamin D	2mcg	15%
Potassium	980mg	20%
Sodium	2070mg	90%

Allergen Information

Hotcakes

Ingredients: Water, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Corn Flour, Soybean Oil, Sugar, Eggs, Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose, Emulsifier (mono And Diglycerides, Propylene Glycol Monoesters Of Fats And Fatty Acids, Sodium Stearoyl Lactylate), Salt, Xanthan Gum, Natural Flavors, Beta Carotene (color), Soy Lecithin.

Contains: Wheat, Egg, Milk, Soy.

Scrambled Eggs

Ingredients: Eggs, Citric Acid.

Contains: Egg.

Biscuit

Ingredients: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cultured Nonfat Buttermilk (cultured Skim Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Mono And Diglycerides, Locust Bean Gum, Carrageenan), Palm Oil, Palm Kernel Oil, Water, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% Or Less: Salt, Sugar, Modified Cellulose, Wheat Protein Isolate, Natural Flavor, Modified Food Starch, Xanthan Gum, Soy Lecithin.

Contains: Wheat, Milk, Soy.

Hotcake Syrup

Ingredients: Corn Syrup, Sugar, Water, Natural Flavors, Potassium Sorbate (preservative), Caramel Color.

Hash Browns

Ingredients: Potatoes, Vegetable Oil (canola Oil, Soybean Oil, Hydrogenated Soybean Oil, Natural Beef Flavor [wheat And Milk Derivatives]*), Salt, Corn Flour, Dehydrated Potato, Dextrose, Sodium Acid Pyrophosphate (maintain Color), Extractives Of Black Pepper. *natural Beef Flavor Contains Hydrolyzed Wheat And Hydrolyzed Milk As Starting Ingredients

Contains: Wheat, Milk.

Sausage Patty

Ingredients: Pork, Water, Salt, Spices, Dextrose, Sugar, Rosemary Extract, Natural Flavors.

Salted Whipped Butter

Ingredients: Sweet Cream, Salt.

Contains: Milk.

Salted Butter

Ingredients: Cream, Salt.

Contains: Milk.

Clarified Butter

Ingredients: Pasteurized Cream (butterfat).

Contains: Milk.

FAQs

What comes in the Big Breakfast with Hotcakes?

The Big Breakfast with Hotcakes includes scrambled eggs, sausage, a biscuit, hash browns, medium coffee, and a short stack of 3 hotcakes. It has a total of 1340 calories.

Can you substitute or customize the Big Breakfast with Hotcakes?

Yes, you can customize this meal by swapping sausage for bacon, subbing the biscuit for an English muffin, choosing a different coffee, and adding or removing items.

What time does McDonald’s stop serving Hotcakes?

McDonald’s breakfast menu and hotcakes are served until 10:30am at most locations. After 10:30am, McDonald’s switches to only serving lunch and dinner items. So to get hotcakes, you need to go before 10:30am.